Albarama Restaurant

Last night in Plaza de San Francisco I discovered a new spot to enjoy great food in a city where there is not an abundance of locales that encourage creative cutting edge cuisine.

I went with friends, not expecting much, and I left happy and eager to repeat. In a cosy locale, excellently located, Albarama offered us a sample of elaborate cuisine of surprising creativity and undeniable quality.

They were gracious in the agreement, with an adjusted menu in terms of price and a careful selection of wines.

The experience was extraordinary. I recommend it to anyone who lives

A restaurant with tapas and a menu. Today we ate a la carte all to share: salad with grilled foie and Bluefin tuna with soya bean, exquisite. For dessert, chocolate coulant and coffees.

The locale is very nice and the service exquisite.