celeiro
Menu baed on local produce and seafood
Boa Vista Restaurant has a menu based on local produce and seafood from the fish market Celeiro, is a food based on quality product with some elaborations to enhance it. The wine list includes the OJ Galician and Spanish and an international wine with a tour of the best wineries seeking a balanced menu. It also has a letter of exaltation of gin and tonic, I always feel like the desktop. And in summer on the terrace overlooking the sea. The most representative dishes include Marinated clams, clam chowder, crispy black pudding on applesauce, the steak with mushrooms and ham, baked lamb and especially
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