La Brioche Vendéenne

This delicious cake is famous throughout France and displayed among bakers of Vendée. No wonder you have a seal of quality, since their land requires ingredients from Pays de la Loire. The Vendée Brioche will conquer both the stomach and sight. Sweet and flavored with brandy or orange blossom water, the important thing is to try this masterpiece. Trying it is a pleasure that will not leave you unmoved. Except for the Easter period, the Vendée brioche is made for family gatherings like weddings. According to tradition, godparents of the bride offer a big brioche that could weigh from 20-30 kilos.