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2 reviews of L'Orenoc

Exotic and creative

L'Orénoc is a restaurant that is named after a river in Venezuela which has 2,000 streams. It serves French food with an exotic and creative flair and is part of the Meridien Etoile hotel, next door is another great hotel and a conference center. At noon it's filled with businessmen and at night with neighborhood workers. The decor is warm, with wood from Asia and Africa, dim light and dark tones. It's not cheap, especially the 29 euro breakfast, lunch costs 30-45 with a menu, a little closer to the a la carte. You can choose the kind of food you want, by theme, such as "healthy", "crispy" or "fresh".

Salads at 15-20 euros make a full lunch.
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In the 17th district, the Orenoc...

Dans le 17ème arrondissement, le ...

Dans le 17ème arrondissement, le restaurant l'Orenoc vous propose une cuisine française à la fois simple et claissique, tout en restant créative. Avec des plats tels le foie gras mi-cuit au Jurançon, les sucrines vinaigrette yaourt et estragon, le sabayon de chocolat et sa sauce au carambar.... Une vrai réussite. Comptez entre 50 et 75 euros à la carte (menus : entre 25 et 50 euros).
In the 17th district, the Orenoc restaurant offers French cuisine that is both simple and claissique while remaining creative. With dishes such as half-baked Jurançon foie gras, sucrines yogurt dressing and tarragon sabayon and chocolate caramel sauce .... A true success. Allow between 50 and 75 euros à la carte (menu: between 25 and 50 euros).
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