I still wonder how you can do so many things wrong! - We had high expectations despite not having almost no one in the dining room. - We were served wrong, with coldness and reluctance. - Apparently the heating is very expensive so the room was cold - The food, passable, except we were served meat that was quite enough made. - They mixed up the account and they wanted to charge more. In short: Last one.
We went last night as recommended by a traveler but we could not bring the dog, so we organized to go the following day. The place is cool, we were eating out of it a very cool picnic, the cider was good, but the menu disappointed us a bit because the foood was just ok.
It is one of the most popular, lifelong restaurants in the city, a few meters from the town hall. It has daily menus at 12 € and the interior is tastefully decorated. The only downside is that there are no exterior windows in the basement, under the Gastronomic Society of the same name. Which by the way, this company does not allow women access to the kitchen!
Restaurant with Basque decoration that is very cozy. It is usually holds goodbyes and baptisms, although for me for a celebration with so many people would be a bit cramped. The ceilings are low and the room is not very big so it would be very noisy, but a weekday is fine.
Eating at this restaurant is to feeling as if you are in nature, in one of the rural districts of the city. The inside has big windows with views of the countryside. Here you can eat traditional food. I love the lamb in the oven. So good! In front of the restaurant, there is a "cycle lane" (bicycle lane), which goes to the cider Ola.
In this bar I had tasty tapas made with eggplant, bacon, cheese and quail egg. The only thing is that you never know what price will be! Prices go up and down with ease! Even on the same day. If you complain, you jump "because your partner is lucky." And they are so happy! It seems that you take for tont @. Maybe it is because it is in an industrial area, or whatnot. But they have some tapas and a daily menu so tasty ....
I was born in Iran and when I was 15 years old I moved to Seville and I have good memories. Now when I go on vacation I go to all those places with my husband and my kids, who are fond of my places. I preferred to go for tapas is the greeting gaztelu.my name is Loli.
I love going to Mariño to eat their delicious bowls of octopus and dishes of ham all accompanied with good wine jug. The restaurant is not pretty, it is a small neighborhood bar-restaurant, very "folksy", but it's always busy.
Newly constructed restaurant in a new neighborhood. You can eat very well and for a good price. A menu is around € 9. The restaurant is not big, and usually crowded, so I recommend making a reservation.
Paotxa Jatetxea, this is a restaurant With A Simple And comfortable Decor, In An Industrial Zone. The environment is warm, and the place offers AC, perfect to enjoy with family in the days of heat. Their menu stands out for its dishes which portions are generous and have a remarkable variety in its menu.
Restaurant with great food and a noon menu. A perfect environment to relax and very good appearance. Closed on Monday at noon and Tuesday, they are also closed the entire month of December for the holidays.