audreylarochelle
A good place to eat
A restaurant in the heart of Rennes. On the menu: salmon tartar marinated in basil, cold tomato soup and ham, crispy warm goat's cheese (delicious), fricassee of veal kidneys with mushrooms, nougat ice cream and red berry coulis ... dishes are 13.50, and desserts are 5.00. I don't remember the price of the starters. In any case, a good place to eat well, with good value for money.
