The restaurant chain, Wagamama is an informal Asian food service. The tables are long and run like a school cafeteria. The food is delicious and freshly prepared. The first Wagamama was created in London in 1992 by Alan Yau, ve came with his family from Hong Kong to the UK when he was 12 years old. Today, this chain has more than 90 locations in the UK alone and has a presence in 15 other countries worldwide. We chose a "chu chee curry chicken" (fried chicken with pumpkin in chu chee curry sauce, white rice garnished with Thai basil, peppers, peas and courgettes) and a "chicken katsu curry" (grilled chicken breast, white rice topped with curry sauce and served with pickled vegetables).
Friendly atmosphere with a mix of authentic Italian cuisine using good ingredients. In the summer you can make use of the terrace and enjoy a cocktail while they prepare the food. Next week I am going to the city and of course I will be going back to this little corner of Italy.